da li volite puretinu?
Poslato: 23 Nov 2007, 00:09
posto je danas u americi veliki praznik, thanksgiving, tradicionalno se pece biba/curka za veceru/rucak!
da li volite purece meso?
da li volite purece meso?
Stranica 1 od 1
Poslato: 23 Nov 2007, 00:11
pureće? jok
Poslato: 23 Nov 2007, 00:12
Kako ne.
Ja bih samo ćurku jeo.
5 puta dnevno da je izvodljivo.
Na sve moguće načine.
Ja bih samo ćurku jeo.
5 puta dnevno da je izvodljivo.
Na sve moguće načine.
Poslato: 23 Nov 2007, 00:17
Thanksgiving as an American holiday has the potential to be a noble one. Especially if those in celebration remember the 2nd and more important component of the day which is the “giving”, = notice the word "eating" is nowhere in the title.
But citizens should also not fool themselves and drop this ridiculous romanticized notion of the Pilgrims and the Indians breaking bread together. As Bill Maher says:
"Americans celebrating Thanksgiving is like a date rapist saying: 'you know, let's focus on the nice dinner we had before hand.'"
Thanksgiving’s true historical roots are in fact ghastly and abhorrent:
The first day of thanksgiving took place in 1637 amidst the Pilgrims war against the Pequots. 700 men, women, and children of the Pequot tribe were gathered for their annual green corn dance on what is now Groton, Connecticut. Dutch and English mercenaries surrounded the camp and proceeded to shoot, stab, butcher and burn alive all 700 people. The next day the Massachusetts Bay Colony held a feast in celebration and the governor declared "a day of thanksgiving." In the ensuing madness of the Indian extermination, natives were scalped, burned, mutilated and sold into slavery, and a feast was held in celebration every time a successful massacre took place. The killing frenzy got so bad that even the Churches of Manhattan announced a day of "thanksgiving" to celebrate victory over the "heathen savages," and many celebrated by kicking the severed heads of Pequot people through the streets like soccer balls.
As the African proverb states: “Until lions have their historians, tales of the hunt shall always glorify the hunter”.
… Thus Americans would be wise to remember the “true” history of how this nation came to be and not insult Native Americans by continuing the infantile myth of a “Thanksgiving feast between happy Indian and Pilgrim.” After doing this … I believe that Americans can try and salvage the spirits of 'Thanks' and 'Giving' by showing appreciation to those around you and seeking to help others.
So on Thursday rather than seeing "how much you can eat" ... try and see "how much you can give."
From: Compañero
Date: 21 Nov 2007, 01:22 PM
But citizens should also not fool themselves and drop this ridiculous romanticized notion of the Pilgrims and the Indians breaking bread together. As Bill Maher says:
"Americans celebrating Thanksgiving is like a date rapist saying: 'you know, let's focus on the nice dinner we had before hand.'"
Thanksgiving’s true historical roots are in fact ghastly and abhorrent:
The first day of thanksgiving took place in 1637 amidst the Pilgrims war against the Pequots. 700 men, women, and children of the Pequot tribe were gathered for their annual green corn dance on what is now Groton, Connecticut. Dutch and English mercenaries surrounded the camp and proceeded to shoot, stab, butcher and burn alive all 700 people. The next day the Massachusetts Bay Colony held a feast in celebration and the governor declared "a day of thanksgiving." In the ensuing madness of the Indian extermination, natives were scalped, burned, mutilated and sold into slavery, and a feast was held in celebration every time a successful massacre took place. The killing frenzy got so bad that even the Churches of Manhattan announced a day of "thanksgiving" to celebrate victory over the "heathen savages," and many celebrated by kicking the severed heads of Pequot people through the streets like soccer balls.
As the African proverb states: “Until lions have their historians, tales of the hunt shall always glorify the hunter”.
… Thus Americans would be wise to remember the “true” history of how this nation came to be and not insult Native Americans by continuing the infantile myth of a “Thanksgiving feast between happy Indian and Pilgrim.” After doing this … I believe that Americans can try and salvage the spirits of 'Thanks' and 'Giving' by showing appreciation to those around you and seeking to help others.
So on Thursday rather than seeing "how much you can eat" ... try and see "how much you can give."
From: Compañero
Date: 21 Nov 2007, 01:22 PM
Poslato: 23 Nov 2007, 00:19
i am thankful for my health and all the things i have and cherish in my life.
and also i am thankful we finally got our first snow of the season last night! it's a white thanksgiving today!
and also i am thankful we finally got our first snow of the season last night! it's a white thanksgiving today!
Poslato: 23 Nov 2007, 00:28
jok 
Poslato: 23 Nov 2007, 00:30
Esco,greska j!U pitanju je kuretina
Poslato: 23 Nov 2007, 00:31
Samo ako je Perutnina Ptuj!
Poslato: 23 Nov 2007, 00:34
Samo dimljenu... Ponekad...
Poslato: 23 Nov 2007, 00:38
ne jedem aviacije
Poslato: 23 Nov 2007, 00:39
Znaš kako, one viršle i tako te zezancije su mi bezveze, imaju neki jako nedefinisan ukus. Npr. od ćureće supe sam osećao neki čudan osećaj na jeziku i sva je nekako bljutava. Što se tiče pečene ćurke, mama ju je otkrila kao namirnicu tek pre nekoliko godina i mislim da smo imali tri ćurke od tada. Od toga je jedna ćurka bila žilava i imala kao neke plastične pločice umesto tetiva, jedna je bila prilično lepa ali nikakvog sopstvenog ukusa (mama kaže da je bila sasvim mlada), a jedna je predugo ostala u zamrzivaču pa povukla "freezer burn"... bela mesa su uglavnom sva manje-više dobro otišla u obliku pohovanih izlupanih šnicli, koje ja pospem praškastim začinskim mešavinama i vijetnamskim soja-sosom, pa mi čak nije smetao ni freezer burn.
Ali definitivno što se mene tiče ćuretina ima mnogo nikakviji ukus od piletine (ono što sam čuo za tofu - u šta je umešaš taj ukus ima, a sopstveni ukus nema nikakav). Piletina mi ima mnogo jači umami ukus, npr. kada su istovremeno pripremani.
Ali definitivno što se mene tiče ćuretina ima mnogo nikakviji ukus od piletine (ono što sam čuo za tofu - u šta je umešaš taj ukus ima, a sopstveni ukus nema nikakav). Piletina mi ima mnogo jači umami ukus, npr. kada su istovremeno pripremani.
Poslato: 23 Nov 2007, 00:41
jes' da je malo suvonjavo u odnosu na piletinu ali ako se marinira ili dimi onda moze 
Poslato: 23 Nov 2007, 00:43
Dok budes jeo cjuretinu, razmishljaj malo o tome kako je dan zahvalnosti za Indijance dan na koji je pochinjen genocid nad njima.
Inache volim je, ali ne sechem neshto vene za njom.
Inache volim je, ali ne sechem neshto vene za njom.
Poslato: 23 Nov 2007, 01:33
pa nisam neshto odushevljen puretinom, ipak pile ftw
Poslato: 23 Nov 2007, 05:32
jeo sam veceras curke. valja ono meso iz prsa, bijelo, ono je najbolje. samo sto je pomalo suho.
sutra je black friday, najveci shopping day u americi i najveca snizenja... pocinje christmas shopping season officially.
sutra je black friday, najveci shopping day u americi i najveca snizenja... pocinje christmas shopping season officially.
Poslato: 23 Nov 2007, 08:11
Izranio sam cetiri curke i sve su zavrsile u pusnici 
Poslato: 23 Nov 2007, 12:06
Pa recimo u odnosu na piletinu preferiram curetinu...naravno samo pecenje,na ostale nacine ne.
Poslato: 23 Nov 2007, 14:06
Originally posted by MahnituA sa kojim drvetom ih dimiš? (se kaže dimiš? sušiš... kako već)
Izranio sam cetiri curke i sve su zavrsile u pusnici
Poslato: 23 Nov 2007, 14:20
Svidza mi se batachic, ostatak je previse suv kad je pecen...
Nije losa ni ona salamica, tjuretja prsa u omotu, jako lici na stisnjenu sunku u omotu, ali manje holesterola...
Nije losa ni ona salamica, tjuretja prsa u omotu, jako lici na stisnjenu sunku u omotu, ali manje holesterola...
Poslato: 24 Nov 2007, 12:09
Uvek bih pre izabrao prasetinu, ali ne odbijam ni curetinu.
